During the trip I cooked over my campfire, made a raised bed, fashioned a small bench, and carved a tobacco pipe.
Recipe for the cornbread I made on the last day:
1/2 cup all purpose flour
1/2 cup corn meal
1 tbsp sugar
2 tsp baking soda
1/2 tsp salt
1/2 cup water
2 tbsp oil
Mix all dry ingredients together, then add water and oil. Mix until smooth.
Pour into greased pan and bake until a wood sliver passes without batter sticking to it. Makes enough for 2 filling breakfasts.
Thank you to everyone who watches, I really hope you enjoyed the trip.
If you have any questions please leave them below in the comment section.
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